Grease still rules in the movies and with cooking fried hamburgers at Juniors Diner. The old-school eatery serves hamburgers with a white hamburger bun and topped with lettuce, onion, tomato and mayonnaise. I had my burger cooked well-done with only lettuce and mayo and splurged by adding American cheese for 65 additional cents. I also squirted ketchup and mustard onto the burger’s bun from the dispensers on the table. The hamburger was cooked as I had ordered it and beats a fast-food burger any day. I also added French fries for $1.89 since burgers taste better with those on the side.