Regular ol’ bag of popcorn you say? Nope, not even close. And if someone would finally crack that smell-o-vision nut, you’d all be able to smell the reason why this ain’t your average bar snack: truffle oil. It’s laced with the stuff, and then sprinkled with parmesan cheese, kosher salt and parsley. Pair it with a Green Flash or 30th Street IPA, and you’ve officially gone gourmet at one of San Diego’s only true gastro-pubs.