Browsing shots in "Dessert"
The RV $3.25
3 
posted by: Angeline V.
March 13, 2009
Angel Food BakeryChicago, IL 
Kids, save up your quarters, and tell Lil’ Debbie there’s a new lady in town. The RV, a lovely homemade twinkie with a twist, comes from ...more
Angeline Vuong
3 Buck Bites
3 Buck Bites
Gaufre de Liege $2.75
2
posted by: Christine L.
March 12, 2009
Mr. CrepeSomerville, MA
Shellacked, honeyed, crunchy-crispy-chewy, caramelized, waffled darling with high snarf appeal. Only available during the cold months (annually ...more
Christine Liu
Citysearch Boston
Citysearch Boston
Coffee Flan $3.00
5
posted by: Mickey P.
March 10, 2009
Atlas CafeChicago, IL
Jiggly is never a word that sounds good, even with flan. Luckily, Atlas Cafe’s coffee flan is the perfect texture and doesn’t sway with ...more
Mickey P.
Guest Biter
Guest Biter
Chocolate Covered Bacon $1.00
12
posted by: Keith W.
March 10, 2009
Ronie-Sue's ChocolatesNew York, NY
Roni-Sue’s owner Rhonda Kave is an expert at creating unconventional confections, and her "Pig Candy" just might be her finest creation yet. ...more
Keith Wagstaff
Citysearch New York
Citysearch New York
Almond Macarons $1.00
5
posted by: Laurie P.
March 10, 2009
Bouley Bakery & MarketNew York, NY
$1 per itty bitty round of sweet, petite perfection in colors that would make a box of pastels jealous? Oh, bring it ON. Bouley's little bites ...more
Laurie Pila
Guest Biter
Guest Biter
Baby Caramel Apple $2.00
8
posted by: Goldie M.
March 10, 2009
MilkWest Hollywood, CA
The "Rule of Proportions" dictates that mini versions of classic eats are always both cuter and tastier. Case-in-point: This $2 Baby Caramel ...more
Goldie M.
The Baby Foodie
The Baby Foodie
Black and White Cookie $2.00
3
posted by: Josh O.
March 10, 2009
VeselkaNew York, NY
Everyone's favorite 24-hour Ukrainian diner produces an exemplary black and white cookie, the classic symbol of New York taoism. The frosting ...more
Josh Ozersky
The Feedbag
The Feedbag
Chocolate Cupcake $2.75
1
posted by: Laurie P.
March 1, 2009
KitchenetteNew York, NY
In my book, sprinkles can do no wrong. Plunk a generous fistful of sugar confetti atop the boldly colored, thickly applied frosting, and you've ...more
Laurie Pila
Guest Biter
Guest Biter
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