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New York, NY
posted by: Keith W.
March 17, 2009
Dumpling HouseNew York, NY 
There are tons of dirt-cheap deals at the Dumpling House in Chinatown, but the fried pork buns are more...
Keith Wagstaff
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Chicago, IL
posted by: Niki W.
March 17, 2009
FuramaChicago, IL
I had my dim sum virginity taken away by the stuffed eggplant dumplings at Furama this weekend, and more...
Niki W.
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Boston, MA
1 
posted by: Christine L.
March 17, 2009
Great BayBoston, MA
The dirty, dirty secret: Velveeta. There, we said it. A bold move for Great Bay, chic stronghold of more...
Christine Liu
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San Francisco, CA
1
posted by: Chelsea L.
March 17, 2009
Nijiya MarketSan Francisco, CA
Since returning home after spending a year working (and eating) in Yokohama, I've been on the quest more...
Chelsea Lin
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Brookline, MA
1
posted by: Pam A.
March 17, 2009
Brookline Family RestaurantBrookline, MA
Who says pizza has to be an Italian thing? Lahmacun (in all its variant spellings) is the Middle more...
Pam Aghababian
Cave Cibum
Cave Cibum
Fairfield, CT
posted by: Jeff Z.
March 17, 2009
Super Duper WeenieFairfield, CT
First of all, anything made by fast food guru Gary Zemora is fabulous. In addition, Super Duper more...
Jeff Zalaznick
Always Hungry NY
Always Hungry NY
Atlanta, GA
posted by: Jonathan B.
March 17, 2009
San Francisco CoffeeAtlanta, GA
San Francisco Coffee is known for their artsy latte foam drawings, roasting their own beans and more...
Jonathan Baker
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New York, NY
1
posted by: Justine G.
March 17, 2009
Dumpling ManNew York, NY
It turns out that you actually don’t have to go to Chinatown to find mouth-watering dumplings for more...
Justine Goodman
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Chicago, IL
2
posted by: Emilie Z.
March 16, 2009
Angel Food BakeryChicago, IL
These cute, retro two-biters won me over on a few levels. First, there was the smoky bacon. Then, more...
Emilie Zanger
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San Francisco, CA
posted by: Chelsea L.
March 16, 2009
Benkyodo San Francisco, CA
Add these little peanut buttery pillows to your list of perfectly textured snacks. True, at this more...
Chelsea Lin
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Hollywood, CA
2
posted by: Goldie M.
March 16, 2009
Kainan NinoHollywood, CA
It was actually by accident that I came across this stellar deal, but boy was my tummy glad. This more...
Goldie M.
The Baby Foodie
The Baby Foodie
Silver Lake, CA
1
posted by: Lane W.
March 16, 2009
El Siete MaresSilver Lake, CA
A dash of cilantro, a sprinkling of onions and a pinch of house-made salsa combine with the more...
Lane Woodside
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New York, NY
1
posted by: Josh O.
March 16, 2009
East Villlage Meat MarketNew York, NY
These meatballs look horrible, I'll grant you that--but big, greasy meatballs sitting in a butcher more...
Josh Ozersky
The Feedbag
The Feedbag
Boston, MA
3
posted by: Pam A.
March 16, 2009
Pho VietBoston, MA
Crispy French bread, seasoned meat (of your choice!), pickled daikon and carrot, slices of hot more...
Pam Aghababian
Cave Cibum
Cave Cibum
San Francisco, CA
2
posted by: Patrick H.
March 16, 2009
Baguette ExpressSan Francisco, CA
Baguette Express, a Larkin Street banh mi specialist overshadowed by Saigon Sandwiches--the Jan more...
Patrick Heig
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Cambridge, MA
1
posted by: Pam A.
March 16, 2009
Flat PattiesCambridge, MA
Tons of shredded pork and chopped onion in a sweet tomato sauce, heaped on a bun that's been more...
Pam Aghababian
Cave Cibum
Cave Cibum
Sun Prairie, WI
posted by: Nichole F.
March 16, 2009
Abarrots PerezSun Prairie, WI
The chicken and pork varieties have a great kick, thanks to ample but not overpowering green more...
Nichole F.
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San Francisco, CA
2
posted by: Gina G.
March 16, 2009
Ted's MarketSan Francisco, CA
Anyone who has ever been to this little deli off the beaten path of SoMa has probably wondered how more...
Gina Goff
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San Diego, CA
3
posted by: Erin C.
March 16, 2009
Burger LoungeSan Diego, CA
Attention vegetarians: New snack alert! Burger Lounge’s version of onion rings are so meaty, so more...
Erin Chambers
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Cambridge, MA
1
posted by: Christine L.
March 16, 2009
DanteCambridge, MA
No less at Euro-mod, easily-clean-wallet-dry-if-you’re-willing Dante can you now get fancy more...
Christine Liu
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San Diego, CA
1
posted by: Erin C.
March 13, 2009
SombreroSan Diego, CA
Tacos, meet bread. Bread, meet tacos. Can we all be friends now? We can at Sombrero, where the more...
Erin Chambers
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New York, NY
3
posted by: Josh O.
March 13, 2009
BuonItaliaNew York, NY
BuonItalia is the best Italian market in New York, but I don’t go there to buy spaghetti and I more...
Josh Ozersky
The Feedbag
The Feedbag
Cambridge, MA
3
posted by: Christine L.
March 13, 2009
RialtoCambridge, MA
It’s a slippery loophole for these to technically fit under the $3.99 budget, but slip and slide more...
Christine Liu
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San Francisco, CA
2
posted by: Chelsea L.
March 13, 2009
Peasant PiesSan Francisco, CA
Remember Home Run Pies? These are just like them--only locally made, free of high fructose corn more...
Chelsea Lin
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New York, NY
6
posted by: Keith W.
March 13, 2009
Tasty DumplingNew York, NY
There are a lot of cheap dumpling joints in Chinatown but Tasty Dumpling just might be the best. more...
Keith Wagstaff
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San Francisco, CA
1
posted by: Patrick H.
March 13, 2009
What's Up Dog!San Francisco, CA
What's Up Dog! violates all of my pretentious standards--it's a chain, its food is of unknown more...
Patrick Heig
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Chicago, IL
3
posted by: Angeline V.
March 13, 2009
Angel Food BakeryChicago, IL
Kids, save up your quarters, and tell Lil’ Debbie there’s a new lady in town. The RV, a lovely more...
Angeline Vuong
3 Buck Bites
3 Buck Bites
New York, NY
9
posted by: Jeff Z.
March 13, 2009
Saigon Banh MiNew York, NY
This authentic banh mi is probably the cheapest you're going to get. The bread is fresh, and there more...
Jeff Zalaznick
Always Hungry NY
Always Hungry NY
Chicago, IL
9
posted by: Emilie Z.
March 12, 2009
La PalmaChicago, IL
Two words: hangover cure. A couple of these deep-fried mashed potato balls stuffed with ground more...
Emilie Zanger
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San Francisco, CA
7
posted by: Chelsea L.
March 12, 2009
Best-O-BurgerSan Francisco, CA
OK, so it's annoying having to use the silly lingo and the "secret menu" items, but getting an more...
Chelsea Lin
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Jamaica Plain, MA
2
posted by: Pam A.
March 12, 2009
La Pupusa GuanacaJamaica Plain, MA
Pupusas are like palm-sized grilled cheese sandwiches, perfectly sealed at the sides so you don't more...
Pam Aghababian
Cave Cibum
Cave Cibum
Santa Monica, CA
3
posted by: Minnie L.
March 12, 2009
Santa Monica Farmer's MarketSanta Monica, CA
Sometimes you need a good oyster to get you through the day. A freshly shucked Luna oyster from the more...
Minnie Luong
Minnie Eat World
Minnie Eat World
Somerville, MA
3
posted by: Christine L.
March 12, 2009
Mr. CrepeSomerville, MA
Shellacked, honeyed, crunchy-crispy-chewy, caramelized, waffled darling with high snarf appeal. more...
Christine Liu
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San Diego, CA
2
posted by: Erin C.
March 12, 2009
NeighborhoodSan Diego, CA
Regular ol’ bag of popcorn you say? Nope, not even close. And if someone would finally crack that more...
Erin Chambers
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Silver Lake, CA
6
posted by: Ruby J.
March 10, 2009
El Siete MaresSilver Lake, CA
I've actually eaten 5 of these in a row and, let me tell you, there's no better ceviche bang for more...
Ruby Jonas
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Chicago, IL
5
posted by: Mickey P.
March 10, 2009
Atlas CafeChicago, IL
Jiggly is never a word that sounds good, even with flan. Luckily, Atlas Cafe’s coffee flan is the more...
Mickey P.
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Atlanta, GA
6
posted by: Jonathan B.
March 10, 2009
Australian Bakery CafeAtlanta, GA
This secret in the East Atlanta Village is absolute money for those who like meat, pastries and more...
Jonathan Baker
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New York, NY
12
posted by: Keith W.
March 10, 2009
Ronie-Sue's ChocolatesNew York, NY
Roni-Sue’s owner Rhonda Kave is an expert at creating unconventional confections, and her "Pig more...
Keith Wagstaff
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Somerville, MA
14
posted by: Christine L.
March 10, 2009
RedbonesSomerville, MA
The heft of this thing is incredible. Smoky, meaty hunks of pulled pork and barbecued beef, smacked more...
Christine Liu
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New York, NY
4
posted by: Josh O.
March 10, 2009
East Village Meat MarketNew York, NY
If you didn't know this was a schnitzel you'd swear it was a meatball. And in fact the difference more...
Josh Ozersky
The Feedbag
The Feedbag
Chicago, IL
13
posted by: Mickey P.
March 10, 2009
Hot Doug'sChicago, IL
Hot Doug’s slogan is “There’s nothing finer than the words ‘encased meat,’ my friend.” more...
Mickey P.
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Pittsburg, CA
6
posted by: Gina G.
March 10, 2009
All Star TamalesPittsburg, CA
I love tamales for many reasons, but perhaps the most compelling is the appeal of unwrapping them more...
Gina Goff
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New York, NY
5
posted by: Laurie P.
March 10, 2009
Bouley Bakery & MarketNew York, NY
$1 per itty bitty round of sweet, petite perfection in colors that would make a box of pastels more...
Laurie Pila
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Chicago, IL
7
posted by: Emilie Z.
March 10, 2009
Ba Le BakeryChicago, IL
This little beauty right here is what I crave at 3am. Its airy-yet-dense, pure white outer dough is more...
Emilie Zanger
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San Francisco, CA
3
posted by: Gina G.
March 10, 2009
Baguette ExpressSan Francisco, CA
Banh mi are a notoriously high-value meal no matter where you buy them and--truth be told--nearby more...
Gina Goff
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Seattle, WA
3
posted by: Whitney R.
March 10, 2009
BarrioSeattle, WA
This is not your average taco! The duck confit taco at Barrio’s happy hour is rich and tender in more...
Whitney Ricketts
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Cambridge, MA
1
posted by: Remy M.
March 10, 2009
The Middle EastCambridge, MA
It stretches the imagination, supping spoonfuls of homey, grandma-worthy, warmly spiced soup in a more...
Remy Morrison
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New York, NY
7
posted by: Jeff Z.
March 10, 2009
La EsquinaNew York, NY
Though eating just one could be considered a form of medieval torture, this taco's heavy dose of more...
Jeff Zalaznick
Always Hungry NY
Always Hungry NY
Atlanta, GA
1
posted by: Jonathan B.
March 10, 2009
Nick'sAtlanta, GA
Looking up at the menu at Nick’s, a Greek hole in the wall known for their addictively cheap eats more...
Jonathan Baker
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West Hollywood, CA
9
posted by: Goldie M.
March 10, 2009
MilkWest Hollywood, CA
The "Rule of Proportions" dictates that mini versions of classic eats are always both cuter and more...
Goldie M.
The Baby Foodie
The Baby Foodie
Los Angeles, CA
13
posted by: Cadien C.
March 10, 2009
Best Fish Taco in EnsenadaLos Angeles, CA
I've never been to Ensenada, but I'm willing to wager a case of Pacifico that these scrumptious bad more...
Cadien Clark
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New York, NY
3
posted by: Josh O.
March 10, 2009
VeselkaNew York, NY
Everyone's favorite 24-hour Ukrainian diner produces an exemplary black and white cookie, the more...
Josh Ozersky
The Feedbag
The Feedbag
New York, NY
3
posted by: Laurie P.
March 10, 2009
Square DinerNew York, NY
Perfect. Hangover. Remedy. What kind of constitution-savior does $3 snag you? One fried egg, more...
Laurie Pila
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San Francisco, CA
2
posted by: Patrick H.
March 10, 2009
Sotto MareSan Francisco, CA
Oysters are only a buck-fifty all day, everyday at Sotto Mare, and as you can see the presentation more...
Patrick Heig
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Wicker Park, IL
5
posted by: Mickey P.
March 10, 2009
Sultan's MarketWicker Park, IL
Who can resist the call of crunchy, golden brown mozzarella on equally crisp bread? Throw in a more...
Mickey P.
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Coronado, CA
1
posted by: Erin C.
March 10, 2009
Cafe 1134Coronado, CA
If you can correctly pronounce "tsatsiki sauce" to the barista behind the counter at Cafe 1134, more...
Erin Chambers
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Atlanta, GA
4
posted by: Jonathan B.
March 9, 2009
VarsityAtlanta, GA
People, the beauty of the Varsity is that it’s supposed to be a greasy, captivating experience. more...
Jonathan Baker
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San Francisco, CA
8
posted by: Chelsea L.
March 9, 2009
Wing Lee BakerySan Francisco, CA
The perfectly translucent, freshly steamed, shrimp-and-ginger-stuffed dumplings at Wing Lee are more...
Chelsea Lin
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New York, NY
1
posted by: Laurie P.
March 1, 2009
KitchenetteNew York, NY
In my book, sprinkles can do no wrong. Plunk a generous fistful of sugar confetti atop the boldly more...
Laurie Pila
Guest Biter
Guest Biter
New York, NY
1
posted by: Josh O.
March 1, 2009
East Village Meat MarketNew York, NY
This big, plump sausage had been in a warmed box for several hours when I bought it and took it more...
Josh Ozersky
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